Pubblicato inPasta
Troccoli with Porcini and Cream of Galletti
Troccoli with Porcini and Cream of Galletti – Nadia Tramentozzi A perfect recipe for this cold and rainy…
Italian cuisine and more
Categoria: Pasta
Pubblicato inPasta
Tagliatelle with pumpkin
Tagliatelle with pumpkin of our friend Tiziana Ricciardi Tagliatelle with pumpkin … but the pumpkin is inside, an…
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PENNONS TO VODKA
Ingredients 400 gr Pennoni 1 big onion 200 gr Cubed bacon 400 gr Tomato sauce 200 ml Cream…
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Bavette eggplant and black olives
Bavette eggplant and black olives from our friend Tiziana Ricciardi INGREDIENTS: bavette, eggplant , black olives, tomato sauce,…
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Spaghetti with eggplant
Spaghetti with eggplant from our friend Marzia Monosi, with caramelized tropea petals and fresh parsley! A real treat…
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Cold pasta salad with green sauce and boiled eggs
Cold pasta salad (fricelli) with green sauce and hard-boiled eggs by our dear friend Eleonora Fabrizi, an excellent…
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Butterflies with walnuts and courgettes
Butterflies with walnuts and courgettes from our friend Tiziana Ricciardi They are a fast and tasty preparation, the…
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Fusilli with the summer fragrance
Fusilli with the summer fragrance of our friend Tiziana Ricciardi In the last week of August we prepare…
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Fresh casarecce with swordfish and salmon
Fresh casarecce with swordfish and salmon cooked in foil by our friend Vanessa Cerrone, a great and very…
Pubblicato inPasta
Summer zucchini cream flavored with the pesto
Summer zucchini cream flavored with the pesto of our friend Tiziana Ricciardi It is a simple, quick and…